CINNAMON APPLE COBBLER
I made a berry cobbler couple days ago. My man and son wanted the same crust, but with apples or peaches. I did same recipe, only substituting apples and adding cinnamon everywhere. OMG !! My house smells delicious. The last step adding the butter and sugar on top makes a crunchy candy top on it. Glad I experimented and got...
Provided by gaynel mohler
Categories Other Desserts
Time 1h10m
Number Of Ingredients 13
Steps:
- 1. Mix sugar and cinnamon with apple slices and set aside. If you don't have tart apples, use less sugar.
- 2. Mix flour, 2 tbs sugar, baking powder , 1/2 tsp cinnamon and salt. mix in shortening mix in milk well
- 3. spray baking dish, with cooking spray. place 1/2 of dough in pan, wet fingertips with cold water and spread over bottom of pan.
- 4. place sugared apples on batter, dallop rest of dough over top, I packed apples down a little. wet fingers again and spread dough over top of apples
- 5. Bake in preheated 450 degree oven for about 20 minutes, or until golden brown mix sugar and butter and another 1/2 tsp cinnamon together in a small bowl, spread over top crust
- 6. turn oven down to 350 degrees. bake 15 minutes.
- 7. remove from oven and let cool.
- 8. Run to the store for some vanilla ice cream !!
- 9. NOTE* The size pan I used is larger than an 8 x8 x it is 10 x 5 oval.
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