CILANTRO BREAD DIP

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Cilantro Bread Dip image

Tried this recipe at a resteraunt and altered it a little bit at home. Its great with fresh Italian bread with garlic!! Basil is optional! Works great as an appetizer

Provided by Aunt Bean

Categories     Brunch

Time 15m

Yield 10-15 serving(s)

Number Of Ingredients 8

1 bunch cilantro
1 bunch green onion (scallions)
2 cups light olive oil
1 cup red wine vinegar
2 large lemons, juice of
2 large limes, juice of
4 cloves of minced garlic
loaf bread

Steps:

  • Wash and de-leaf the cilantro.
  • Chop the cilantro (carefully, cause cilantro damages and bruises easily!).
  • Dice the green onions.
  • Combine all the ingrediants together in a serving dish or bowl.
  • Cut or rip the bread into bit size peices.
  • Chill for 10- 15 minutes.
  • Spoon over bread and enjoy!

Nutrition Facts : Calories 392.5, Fat 43.2, SaturatedFat 6, Sodium 4.6, Carbohydrate 2.8, Fiber 0.5, Sugar 0.7, Protein 0.4

*** Explore more Cilantro Bread Dip Recipes »

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #appetizers     #dinner-party     #dips     #dietary     #brunch

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