CHUTNEY CREAM CHEESE BALL

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Chutney Cream Cheese Ball image

I went to a party where this was served and loved it. I couldn't get the recipe so I decided to experiment until I figured it out. This is the result. It's been very popular at parties I've taken it to. Prep time includes chilling time.

Provided by Patty Mae

Categories     Spreads

Time 2h10m

Yield 32 serving(s)

Number Of Ingredients 6

1 lb cream cheese, at room temperature
2 tablespoons curry powder
1/2 teaspoon dry mustard
2 tablespoons dried currants
2 tablespoons chopped walnuts
1 (10 ounce) jar chutnut chutney

Steps:

  • Combine all ingredients except chutney and mix thoroughly.
  • Form into a ball; wrap in plastic wrap and refrigerate until firm.
  • Just before serving remove from refrigerator and place on a serving platter.
  • Pour chutney over ball and spread with a spatula to coat evenly.
  • Serve with crackers.

*** Explore more Chutney Cream Cheese Ball Recipes »

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