CHUNKY CHAI APPLESAUCE

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Chunky Chai Applesauce image

Make and share this Chunky Chai Applesauce recipe from Food.com.

Provided by Julieannie

Categories     Apple

Time 50m

Yield 3 3/4 cups, 15 serving(s)

Number Of Ingredients 10

1/2 cup apple cider
2 lbs granny smith apples, peeled, cored, and chopped
1 cup packed brown sugar
1 1/2 tablespoons fresh lemon juice
1/2 teaspoon ground cinnamon
1/8 teaspoon ground ginger
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cardamom
1 dash ground cloves
1 dash fresh ground black pepper

Steps:

  • Combine cider and apples in a large saucepan; bring to a boil over medium-high heat.
  • Cover, reduce heat, and simmer 20 minutes or until apples are tender, stirring occasionally.
  • Stir in sugar and remaining ingredients; simmer 12 minutes, stirring occasionally until mixture is thick. Cover and chill.

Nutrition Facts : Calories 87.7, Fat 0.1, Sodium 6.4, Carbohydrate 22.9, Fiber 1.5, Sugar 20.5, Protein 0.2

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