CHUCKWAGON STEW
Beef cubes and bar-b-que beans combine quickly in this hearty and tasty slow cooked meal. No need to brown the meat makes this extra easy for the working mom. Great with cornbread or brown bread and a cold beer.
Provided by HCM33
Categories Soups, Stews and Chili Recipes Stews Beef
Time 10h10m
Yield 6
Number Of Ingredients 5
Steps:
- Place the beef stew meat, sausage, onion, and potatoes into a slow cooker, and stir to distribute evenly. Spoon the baked beans evenly over the mixture. Cover, and cook on Low for 8 to 10 hours, or cook on High for 4 to 5 hours.
Nutrition Facts : Calories 667.5 calories, Carbohydrate 61.3 g, Cholesterol 100.6 mg, Fat 30.5 g, Fiber 11.8 g, Protein 36.4 g, SaturatedFat 11.8 g, Sodium 1128.4 mg, Sugar 22 g
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