CHUCK WAGON BURGERS

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Make and share this Chuck Wagon Burgers recipe from Food.com.

Provided by ratherbeswimmin

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb ground beef
2/3 cup ketchup
1 tablespoon brown sugar
1 tablespoon chili powder
1 teaspoon cumin
salt
1/2 teaspoon pepper
1/2 teaspoon liquid smoke
1/4 cup water
4 sandwich buns or 4 hamburger buns
margarine, for spreading

Steps:

  • Brown the ground beef in a large skillet; drain fat.
  • Stir in ketchup, brown sugar, chili powder, cumin, salt, and pepper.
  • Combine liquid smoke and water in a bowl; then add to the beef mixture.
  • Simmer for 10 minutes to blend all the flavors.
  • Meanwhile butter and broiler toast the buns.
  • Spoon the beef mixture onto the toasted buns.

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