Make and share this Christmas Wreaths recipe from Food.com.
Provided by Countessme
Categories Dessert
Time P1DT10m
Yield 40 cookies, 40 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter and marshmallows.
- Add vanilla and coloring.
- Add cornflakes.
- Stir until the cornflakes are all completely coated.
- Drop on wax paper.
- Add three red hots to each cookie.
- Let dry at least a day.
Nutrition Facts : Calories 54.7, Fat 2.3, SaturatedFat 1.5, Cholesterol 6.1, Sodium 42.6, Carbohydrate 8.6, Fiber 0.1, Sugar 4.6, Protein 0.3
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