This simple and delicious candy embodies the colors and flavors of Christmas.
Provided by Robin Lieneke
Categories Fruit Desserts
Time 10m
Number Of Ingredients 6
Steps:
- 1. Place 2/3 of the bag of white chocolate chips in a microwave safe bowl. Microwave in 30 second intervals, stirring after each interval, until chips are fully melted. Mix remaining chips into melted chocolate and stir until all are melted.
- 2. Put 3-4 drops of food coloring into melted chocolate and stir to tint chocolate green. Mix in remaining ingredients and stir it combine.
- 3. Pour mixture onto baling sheet lined with wax or parchment paper. Spread out till about 1/4 inch thick. Let cool until hard. Break into pieces and enjoy.
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