CHRISTMAS SPINACH SALAD

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CHRISTMAS SPINACH SALAD image

Categories     Leafy Green

Yield 12

Number Of Ingredients 16

1/2 cup canola oil
3 tablespoons ketchup
2 tablespoons sugar
2 tablespoons grated onion
2 tablespoons cider vinegar
2 tablespoons olive oil
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon kosher salt
1/4 teaspoon coarsely ground pepper
8 oz. cooked bacon, crumbled
2 packages (6oz. each) fresh baby spinach
2 cups crumbled Gorgonzola cheese
1 cup grape tomatoes
1 cup pomegranate seeds
1 cup toasted pecans, coarsely chopped
1 pear, chopped

Steps:

  • Place first nine ingredients in a jar with a tight-fitting lid; shake well. Chill until serving. Place the rest of the ingredients into large serving bowl and toss. Drizzle dressing over the salad and serve. Dressing may be served on the side if so desired.

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