CHRISTMAS MORNING CASSEROLE

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Christmas Morning Casserole image

I found this recipe on the internet a few years back and have been making it ever since. My in-laws request it everytime we go visit them. To save time, the hash browns don't have to be thawed.

Provided by Rachel Kernes

Categories     Breakfast Casseroles

Time 1h30m

Number Of Ingredients 7

20 oz package of frozen hash browns, thawed
4 c shredded cheddar cheese
1 lb bulk pork sausage, browned
7 eggs
1 c milk
1 tsp dry mustard
1/2 tsp salt

Steps:

  • 1. Preheat oven to 350; grease 13x9 pan
  • 2. Spread potatoes in pan, then sprinkle with cheese and sausage
  • 3. In a mixing bowl, combine eggs, milk, salt, and mustard; pour over layers in pan
  • 4. Cover with foil and bake for 1 hour; uncover and bake for 10 minutes more or until golden brown.

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