CHRISTMAS JELLO CAKE
I used to make this every year at Christmas time when I was a kid. It was a family favourite and when I had children of my own it became my children's go to dessert. Who doesn't like jello?
Provided by Sandi Miller
Categories Other Desserts
Time 40m
Number Of Ingredients 3
Steps:
- 1. Prepare jello in seperate bowls according to package directions and let partially set.
- 2. Line a 9X13 pan (preferably glass or plastic - do not use a metal pan or it will discolour the graham crackers) with a layer of the crackers trimming to fit snuggly together into all corners.
- 3. Gently pour one of the flavours of partially set jello onto the bottom layer of crackers. Place a second layer of crackers on top and then add the other flavour. Sprinkle crushed graham crackers on the top and refrigerate until completely set.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love