CHRISTMAS CHERRY NUT BARS
I USED TO MAKE THESE ALL THE TIME AT THE HOLIDAYS. EVERYONE LOVED THEM. HOPE U DO TO
Provided by Grace Camp @grace123
Categories Cakes
Number Of Ingredients 10
Steps:
- MAKE CAKE BATTER. ADD THE 2 BOXES OF PINK PUDDING[WALMARTS HAS IT] THEN SLOWLY INCORPERATE EACH INGREDIENT AND MIX WELL. AND POUR 1/2 WAY UP THE PAN OR IF REAL DEEP A LITTLE LESS THAN 1/2 WAY UP THE PAN
- PLACE INTO PRE HEATED OVEN TIL TOOTHPIC COMES OUT CLEAN. THEN REMOVE FROM OVEN AND LET COOL COMPLETLY
- WHILE CAKE IS IN OVEN SLICE THE CANDIED PINEAPPLE TO MAKE PINWHEELS. AND HAVE THE NUTS READY. WHEN COOL CUT INTO BARS. AN PLACE ON A PLATER
- FROST EACH BAR SEPERATELY WITH THE CREAM CHEESE FROSTING. PLACE NUT FLAT SIDE DOWN IN MIDDLE OF EACH BAR
- NOW TAKE THE SLICES OF CANDIED PINEAPPLES AND PLACE 1 GREEN, 1 RED, PINWHEEL STYLE AROUND NUT. I PUT IT THE FREEZER TO SET THE FROSTING ECT...... SERVE ON HOLIDAY PLATTER
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
