CHRISTMAS BISHOP
An old Christmas hot mulled wine.
Provided by Joseph Dimas
Categories Drinks Recipes Mulled Wine Recipes
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Insert 10 cloves into each lemon and orange. Place the mace and saffron onto the center of a 8 inch square piece of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure. Combine wine, sugar, lemon, orange, cinnamon stick, and mace and saffron sachet in a large pot. Cover and bring to a boil over medium heat. Reduce heat to low and allow the wine to simmer for 1 hour. Remove the sachet, cinnamon stick, and fruit. Serve hot.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 15.2 g, Fat 0.3 g, Fiber 2.9 g, Protein 0.8 g, Sodium 14.8 mg, Sugar 7.6 g
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