CHRISTMAS BALL ORNAMENTS
Make a cute and colorful statement on your cookie platter with this easy recipe. This cookie rocks!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1 dozen.
Number Of Ingredients 3
Steps:
- On a lightly floured surface, knead flour into cookie dough just until blended. Divide into thirds. Tint one portion red; tint a second portion green. Leave remaining dough plain., Roll each portion of dough to 1/4-in. thickness. Cut four ornaments from each with a floured 3-1/4-in. round cookie cutter. Place 2 in. apart on ungreased baking sheets. Cut four ornament stems from each color with a floured 3/4-in. round cutter; attach to ornaments., With the 3/4-in. round cutter, cut out holes across ornaments; replace with plain dough centers. With a straw or small pastry tip, cut out a small hole in each of the centers; replace with different colored centers., Bake at 350° for 6-8 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks to cool.
Nutrition Facts : Calories 195 calories, Fat 8g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 165mg sodium, Carbohydrate 28g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.
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