CHRIS'S FAVORITE CHERRY JELLO
A Jello recipe from my mom that she even named after me for our local cookbook. I love it for the deep cherry flavor. It works great for potlucks or as a side dish to serve with dinner. Chill time is cooking time.
Provided by Topher
Categories Gelatin
Time 3h35m
Yield 9 serving(s)
Number Of Ingredients 4
Steps:
- Mix Jello and water.
- Blend in pie filling and chill until slightly thickened (about 1.5-2 hours). Otherwise cherries will all sink to bottom.
- Make Dream Whip according to package and then blend in Dream Whip.
- Place in 9x9-inch pan and refrigerate.
- Can be easily doubled in a 9x13-inch pan.
Nutrition Facts : Calories 148.8, Fat 2.7, SaturatedFat 2.3, Sodium 35.8, Carbohydrate 27.6, Fiber 0.4, Sugar 3.3, Protein 3.9
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