CHORIZO AND BEANS

Chorizo and Beans image

This is a Mexican-American dish that has a surprisingly tasty flavor although some may laugh at the type of beans used. My mother made it for us as children.

Provided by 1LAVAUN

Categories World Cuisine Recipes Latin American Mexican

Time 45m

Yield 10

Number Of Ingredients 7

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Ingredients

1 (14 ounce) package chorizo sausage, crumbled
1 large green bell pepper, seeded and chopped
1 onion, chopped
2 (28 ounce) cans baked beans with pork
1 pound Cheddar cheese, shredded
1 (16 ounce) container sour cream
10 (12 inch) flour tortillas, warmed

Steps:

Heat a large skillet over medium heat. Add the chorizo, bell pepper and onion; cook and stir until chorizo is browned and vegetables are tender. Drain excess grease. Pour in the baked beans, and simmer over low heat for 30 minutes.
Serve in tortillas with shredded cheese and sour cream.

Nutrition Facts : Calories 1011.5 calories, Carbohydrate 98.7 g, Cholesterol 113.7 mg, Fat 51.1 g, Fiber 10.8 g, Protein 40.7 g, SaturatedFat 24.2 g, Sodium 2072.2 mg, Sugar 17 g