CHOCOLICIOUS BREAD PUDDING MUFFINS

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Chocolicious Bread Pudding Muffins image

Make and share this Chocolicious Bread Pudding Muffins recipe from Food.com.

Provided by Charlotte J

Categories     Quick Breads

Time 45m

Yield 12 serving(s)

Number Of Ingredients 6

1 3/4 cups low-fat milk
3 large egg whites or 3 large eggs, beaten
2/3 cup granulated sugar
1 teaspoon vanilla
6 cups cubed cinnamon bread or 6 cups egg bread (1/2-inch)
1/2 cup miniature chocolate chip

Steps:

  • Preheat oven to 350 degrees.
  • In a medium bowl, combine milk, egg whites, sugar and vanilla.
  • Mix well.
  • Stir in bread cubes and chocolate chips.
  • Mix well.
  • Let stand at room temperature 10 minutes.
  • Spoon mixture into 12 paper-lined muffin cups.
  • Bake 30 minutes or until puffed and set.
  • Serve warm, at room temperature or chilled.
  • Place leftovers in an air-tight container and freeze up to one month.

Nutrition Facts : Calories 144.5, Fat 3.1, SaturatedFat 1.6, Cholesterol 1.8, Sodium 149.3, Carbohydrate 26.4, Fiber 0.8, Sugar 17.8, Protein 3.7

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