The two great flavors of chocolate and peanut butter come together in this moist cake. Kids of every age will be all over this one! -Brenda Melancon, McComb, Mississippi
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Sprinkle marshmallows into a greased 13x9-in. baking pan. In a large bowl, combine cake mix, water, peanut butter, oil and eggs; beat on low speed 30 seconds. Beat on medium 2 minutes or until smooth. Pour over marshmallows; sprinkle with chocolate chips. , Bake 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 344 calories, Fat 18g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 313mg sodium, Carbohydrate 43g carbohydrate (28g sugars, Fiber 2g fiber), Protein 7g protein.
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