CHOCOLATE YUMMIES

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Make and share this Chocolate Yummies recipe from Food.com.

Provided by running rachel

Categories     Bar Cookie

Time 37m

Yield 36 squares, 18 serving(s)

Number Of Ingredients 7

3 cups Rice Krispies
7 graham crackers, whole pieces
2 1/2 cups mini marshmallows
1 (12 ounce) package semisweet chocolate morsels
2/3 cup light corn syrup
3 tablespoons margarine or 3 tablespoons butter
1/2 cup crunchy peanut butter

Steps:

  • Coat 13 X 9 X 2 microwave safe dish with cooking spray. Place 6 whole pieces graham crackers in single layer in bottom. Spread marshmallows evenly over crackers.
  • Microwave on high one minute or until marshmallows are puffy. Remove and cool.
  • In 2 quart microwave safe dish mixing bowl, combine morsels, cory syrup, and margarine. Microwave on high about 1 1/2 minutes or until chocolate can be stirred smooth.
  • Stir in peanut butter, add rice krispies, mixing until combined.
  • Spread evenly over marshmallows.
  • Cover and refridgerater about an hour, cut and store in air tight container in refriderater.

Nutrition Facts : Calories 244, Fat 10.8, SaturatedFat 3.9, Cholesterol 0.6, Sodium 131.8, Carbohydrate 35.4, Fiber 1.9, Sugar 19.3, Protein 3.2

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