CHOCOLATE SYRUP CAKE
Categories Chocolate Dessert Bake Fourth of July Thanksgiving Valentine's Day Kid-Friendly Quick & Easy New Year's Eve Tailgating Christmas Eve
Yield 12 med squares
Number Of Ingredients 14
Steps:
- Preheat oven to 350ยบ Cake: In a large bowl cream together butter, sugar and eggs with mixer. Add chocolate syrup and vanilla. In a separate bowl mix dry ingredients together; flour, baking powder and salt. Add dry ingredients to wet and beat well. Pour batter into greased and floured 3 quart baking pan (9x13"). Bake for 30 min. Topping: (begin preparing about 10 min before cake is done.) In a saucepan bring butter, sugar and milk to a rolling boil (stir only once). Remove from heat and stir in the chocolate chips until melted and smooth--no lumps. Gently pour over hot cake. Let the liquid topping spread and settle. It will harden to a shiny smooth surface.
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