CHOCOLATE SWIRLED PEPPERMINT FUDGE

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Chocolate Swirled Peppermint Fudge image

Chunks of minty chocolate are sprinkled liberally throughout this easy white fudge.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Time 1h17m

Yield 32

Number Of Ingredients 5

1 (4.67 ounce) package creme de menthe and chocolate thin mints, unwrapped and finely chopped
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
3 cups white baking chips
3 tablespoons butter
¼ teaspoon salt

Steps:

  • Line 8 x 8-inch baking pan with foil, extending foil over edges of pan. Sprinkle 1/3 cup thin mints evenly in prepared pan. Combine sweetened condensed milk, white baking chips, butter and salt in medium microwave-safe bowl. Microwave on HIGH 2 minutes or until melted and smooth when stirred.
  • Spoon half of fudge mixture into prepared pan. Sprinkle with 1/3 cup thin mints. Top with remaining fudge mixture. Sprinkle evenly with remaining thin mints. Swirl with tip of knife to blend colors. Chill 1 hour or until set.
  • Remove fudge from pan by lifting edges of foil. Remove foil. Cut into small squares.

Nutrition Facts : Calories 183.3 calories, Carbohydrate 15.8 g, Cholesterol 10.8 mg, Fat 9.6 g, Protein 1.9 g, SaturatedFat 6.3 g, Sodium 63.9 mg, Sugar 13.4 g

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