CHOCOLATE PEPPERMINT BALLS

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Chocolate Peppermint Balls image

A great chocolate Christmas cookie! For added festivity you can roll them in sprinkles before baking.

Provided by RENOTE

Categories     Desserts     Cookies     Chocolate Cookie Recipes

Time 38m

Yield 24

Number Of Ingredients 4

1 (18.25 ounce) package devil's food cake mix
½ cup shortening
1 egg
½ teaspoon peppermint extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a medium bowl, beat together the shortening, egg and peppermint extract until smooth and creamy. Stir in the cake mix. Roll teaspoonfuls of dough into balls and place them 1 inch apart onto prepared cookie sheets.
  • Bake for 8 -10 minutes in the preheated oven. Watch very closely. when they start to crack they are done.

Nutrition Facts : Calories 134.6 calories, Carbohydrate 15.1 g, Cholesterol 12 mg, Fat 7.5 g, Fiber 0.1 g, Protein 2 g, SaturatedFat 2.3 g, Sodium 161.3 mg, Sugar 9.4 g

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