CHOCOLATE PECAN PIE

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Chocolate Pecan Pie image

Martha Stewart baked this pie on her show and I had to try it. It is easy to make and delicious.

Provided by Anita Hoffman

Categories     Pies

Time 1h20m

Number Of Ingredients 10

1 pie crust, unbaked, deep dish
2 eggs
2 Tbsp butter, melted
1 tsp vanilla
1/8 tsp almond extract
1 c sugar
1/2 c light corn syrup
1/2 c dark corn syrup
2 c pecan halves or chopped pecans
3/4 c chocolate chips or chopped dark chocolate

Steps:

  • 1. In a large bowl, whisk together eggs, butter, vanilla and almond extract to combine.
  • 2. Add the sugar, mix well. Add the corn syrups and mix thoroughly.
  • 3. Using a rubber spatula, stir in pecans and chocolate.
  • 4. Pour filling into pie crust and bake at 350 degrees until filling is set, about 55-60 minutes. Cool on a wire rack.

*** Explore more Chocolate Pecan Pie Recipes »

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