CHOCOLATE PEANUT BUTTER PIE III

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Peanut Butter Pie III image

A quick pie that is guaranteed to delight your guests!

Provided by Joanne Gaugler

Categories     Desserts     Pies     No-Bake Pie Recipes     Peanut Butter Pie Recipes

Yield 8

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 (8 ounce) container frozen whipped topping, thawed
1 cup semisweet chocolate chips
ΒΌ cup peanut butter
1 (9 inch) pie shell

Steps:

  • Bake pie crust according to directions on package. Allow to cool.
  • Beat Cream Cheese until smooth. Add whipped topping, chocolate chips and peanut butter. Mix until well blended.
  • Spoon into baked pie shell. Refrigerate for one hour.

Nutrition Facts : Calories 415.9 calories, Carbohydrate 29.9 g, Cholesterol 30.8 mg, Fat 32.4 g, Fiber 1.9 g, Protein 6.1 g, SaturatedFat 17.6 g, Sodium 231.4 mg, Sugar 19.4 g

There are no comments yet!