CHOCOLATE PEANUT BUTTER FUDGE
This is the creamiest fudge you will ever try! Not at all sugary or crystally like some fudge! Everybody loves this recipe and it's so easy!
Provided by Belinda Luck
Categories Candies
Time 15m
Number Of Ingredients 5
Steps:
- 1. In a heavy sauce pan, heat sweetened condensed milk and peanut butter over medium low heat until a few bubbles appear,STIRRING CONSTANTLY!
- 2. Remove from heat. Stir in milk chocolate and butterscotch chips until smooth. Immediately stir in pecans and vanilla.
- 3. Spread evenly into wax paper lined 8 or 9 inch square dish. Cool in fridge until firm, about 2 hours. Turn onto smooth surface and remove paper. Cut into small squares and store in airtight container in fridge.
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