CHOCOLATE-PEANUT BUTTER FROZEN YOGURT

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Chocolate-Peanut Butter Frozen Yogurt image

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 15m

Yield Makes 5 cups

Number Of Ingredients 7

1 can (14 ounces) nonfat condensed milk
1/2 cup creamy peanut butter
1 tablespoon pure vanilla extract
1/4 teaspoon fine salt
2 cups nonfat plain Greek yogurt
1 cup low-fat milk (1%)
1/2 cup unsweetened cocoa powder, sifted

Steps:

  • In a large metal bowl with an electric mixer, beat together condensed milk, peanut butter, vanilla, and salt until smooth. With mixer on low, beat in yogurt, milk, and cocoa powder until smooth, scraping down sides of bowl as necessary. Freeze until firm but scoopable, about 4 hours, beating with an electric mixer every hour.

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