Yet another Hungry Girl (love her!) inspired recipe!! These are great at taking that chocolate craving edge off and only 2 points per serving! Add a dab of fat free Cool Whip and a drizzle of chocolate...YUM!!
Provided by Erin Mascroft @MumOfThree
Categories Cakes
Number Of Ingredients 4
Steps:
- Pre-heat overn to 350. To "soften" the peanut butter put it into the microwave for 30 seconds at a time until you're able to "pour" it. Mix all ingredients in one bowl until combined. It will take a lot of mixing for everything to "come together". I find using a stand(or hand) mixer works the best
- Using a small scoop, fill mini muffin pans with mixture.
- Bake 10-15 minutes. Makes 48 2 point "muffins".
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