CHOCOLATE ORANGE FONDUE

Chocolate Orange Fondue image

A chocolate and orange piece of heaven, great with strawberries and cake for dipping! For best results use a chocolate that is at least 70 percent cocoa.

Provided by DRANDYP

Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Orange Liqueur

Time 15m

Yield 6

Number Of Ingredients 5

Ingredients

1 ¼ cups heavy cream
3 tablespoons freshly squeezed orange juice
12 ounces dark chocolate, chopped
1 tablespoon grated orange zest
1 teaspoon orange liqueur

Steps:

Heat the cream and orange juice in a saucepan over medium heat until it starts to bubble at the edges. Remove from the heat, and immediately whisk in the chocolate, orange zest, and orange liqueur until smooth. Serve in a fondue pot over the lowest heat setting, or farthest from the heat source.

Nutrition Facts : Calories 491.3 calories, Carbohydrate 34.8 g, Cholesterol 70.3 mg, Fat 37.2 g, Fiber 4.4 g, Protein 4.9 g, SaturatedFat 23 g, Sodium 21.9 mg, Sugar 26.3 g