Impress your Christmas party guests with this festive cocktail - with vodka, orange syrup, crème de cacao and grated chocolate
Provided by Good Food team
Categories Cocktails, Drink
Time 25m
Yield Makes 4 x 75ml glasses
Number Of Ingredients 8
Steps:
- First make an orange syrup. Combine 100ml water with the golden caster sugar and the orange or clementine zest in a pan and bring to the boil. Cool and strain the syrup.
- Chill 4 coupé glasses, then dampen the rims with a little water and dip in the grated dark chocolate. In a cocktail shaker, shake the vodka, crème de cacao, orange syrup and orange juice with ice (you may need to make in 2 batches). Pour into the glasses.
Nutrition Facts : Calories 232 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 18 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein
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