This pie will keep them guessing. Just what is in this pie?
Provided by Ruth
Categories Desserts Pies Chocolate Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs until thick and lemon colored (about 3 minutes). Continue beating while adding sugar, salt, corn syrup, butter or margarine, and vanilla. Stir in coconut, oats, and chocolate. Pour filling into pie shell.
- Bake for 50 to 55 minutes. Cool completely before serving.
Nutrition Facts : Calories 462 calories, Carbohydrate 79.4 g, Cholesterol 54.1 mg, Fat 16.4 g, Fiber 2.4 g, Protein 4.2 g, SaturatedFat 7.2 g, Sodium 267.6 mg, Sugar 43.6 g
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