Make and share this Chocolate Muffins recipe from Food.com.
Provided by Davina Cook Master
Categories Quick Breads
Time 50m
Yield 6 texas size muffins, 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all dry ingredient excluding brown sugar.
- Add brown sugar.
- Add eggs, milk, and butter.
- Mix well.
- Coat muffin pan with either paper liners or with butter and flour.
- Pour batter 3/4 full in each muffin spot.
- Bake at 325 for 35 min.
Nutrition Facts : Calories 373.5, Fat 17, SaturatedFat 10, Cholesterol 103.9, Sodium 1335.5, Carbohydrate 47.3, Fiber 2.3, Sugar 9.1, Protein 9.9
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