CHOCOLATE MINT BROWNIES

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Chocolate Mint Brownies image

"WARNING" due to the scrumptious nature of this recipe...Extreme Caution... is advised when consuming...(May cause sudden and unexpected tummy happiness)...LOL..Enjoy!

Provided by TAMMY WADE

Categories     Other Desserts

Time 40m

Number Of Ingredients 16

1 c all purpose flour
1/2 c butter,softened
1/2 tsp salt
4 eggs
1 tsp vanilla
1 can(s) 16oz. chocolate syrup
1 c sugar
filling
2 c powdered sugar
1/2 c butter,softened
1 Tbsp water
1/2 tsp mint extract
3 drops green food coloring
topping
1 pkg 10oz. mint chocolate chips
9 Tbsp butter

Steps:

  • 1. Combine the first 7 ingredients in a large mixing bowl; beat at medium speed for 3 minutes.
  • 2. Pour batter into a greased 9x13" pan. Bake at 350* for 30 minutes (top of brownies will still appear wet) Cool completely.
  • 3. Combine filling ingredients in a medium mixing bowl; beat until creamy. Spread over cooled brownies. Refrigerate until set.
  • 4. Topping: Melt chocolate chips and butter over low heat in a small saucepan. Let cool for 30 minutes or until lukewarm. stir occasionally. Spread over filling. Chill before cutting. Store in refrigerator. Enjoy.!

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