This fudge recipe has been in my family for years. I remember my Mom making this when I was a kid.
Provided by Belinda Loucks
Categories Chocolate Sauces
Time 30m
Number Of Ingredients 9
Steps:
- 1. In a large mixing bowl combine marshmallows, chocolate chips, nuts and butter (cut butter into cubes).
- 2. In a sauce pan combine sugar & evaporated milk. Bring to a boil and boil for 7 minutes and add dash of salt and vanilla.
- 3. Pour hot mixture over Step 1 ingredients and stir until mixed well. Continue to stir until cooled.
- 4. Place in a greased 9x13 pan; cover with was paper and refrigerate.
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