CHOCOLATE MACAROONS

Chocolate Macaroons image

These are my favorite cookies. I've seen them chocolate snowballs, chocolate crinkles and chocolate snowflake cookies. Whichever name you call them these are delicious cookies.

Provided by Mary Terrell

Time 30m

Number Of Ingredients 10

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Ingredients

COMBINE:
1/2 c butter, melted
4 oz (4 squares) baker's unsweetened baking chocolate, melted
2 c sugar
BEAT IN:
4 eggs, one at a time
2 tsp vanilla
SIFT AND ADD:
2 tsp baking powder
2 c flour

Steps:

1. Combine ingredients as listed above. Chill dough at least 4 hours or over night.
2. Roll into small balls or use a melon scoop to measure dough. Roll balls in sifted powdered sugar.
3. Place balls one inch apart on greased cookie sheet and bake in preheated oven at 375 for 10 - 12 minutes. Remove from cookie sheets and place on wire racks to cool. Cool completely before storing
4. I like to use 1 tsp vanilla and 1 tsp almond extract. you can also use 1 tsp vanilla and 1 tsp peppermint extract instead of 2 tsp vanilla.

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