CHOCOLATE KISSES COOKIES
Steps:
- oven at 375* Beat butter, sugars and vanilla in large bowl until well blended. Add flour to butter mixture; blend until smooth. Stir in 3/4 cup small chocolate chips. Mold scant tablespoon dough around each chocolate kiss, covering completely. Shape into balls; place on ungreased cookie sheet. Bake 10 - 12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. CHOCOLATE DRIZZLE Place 1/4 cup mini-chips and teaspoon shortening in small microwave bowl. Heat on High for 30 seconds; stir. If necessary, an additional 20 seconds at a time, stirring after each heating, until chocolate is melted and smooth. Drizzle over each cooled cookie.
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