CHOCOLATE ICE BOX DESSERT

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Chocolate Ice Box Dessert image

A dessert that is just a little different, but with a lot of great taste, I'm sure you will enjoy it -

Provided by Chef mariajane

Categories     Dessert

Time 20m

Yield 1 9x13 cake

Number Of Ingredients 9

1 cup pecans
1/2 cup butter
1 cup flour
1 (8 ounce) package cream cheese, room temperature
1 cup Cool Whip
1 (4 ounce) package instant chocolate pudding mix
1 (4 ounce) package instant chocolate pudding mix
3 cups milk
Hershey Bar

Steps:

  • Combine pecans, butter and flour. Pat into 9x13 pan. Bake at 350F for 20 minutes and cool.
  • Mix together cream cheese, powdered sugar and 1 1/2 cups of Cool Whip. Gently pour over crust.
  • Combine puddings and milk. Beat with mixer. Stir in 1 1/2 cups of Cool Whip. Put on top of first layer.
  • Grate Hershey bar on top.
  • Cool and serve.

Nutrition Facts : Calories 4374.4, Fat 300.9, SaturatedFat 149.5, Cholesterol 596, Sodium 4941.9, Carbohydrate 366.6, Fiber 22, Sugar 139.3, Protein 71.2

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