CHOCOLATE HAZELNUT BREAD (BREAD MACHINE)

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Chocolate Hazelnut Bread (Bread Machine) image

Make and share this Chocolate Hazelnut Bread (Bread Machine) recipe from Food.com.

Provided by najwa

Categories     Yeast Breads

Yield 12 serving(s)

Number Of Ingredients 13

3/4 cup nonfat milk
2 tablespoons nonfat milk
1 large egg
1 1/2 tablespoons butter, at room temperature
1 teaspoon salt
3 cups bread flour
1/4 cup brown sugar
3 tablespoons unsweetened cocoa powder
1 teaspoon vanilla
1 teaspoon cinnamon
2 1/4 teaspoons yeast
1/2 cup chocolate chips
1/2 cup hazelnuts, roughly chopped

Steps:

  • Warm milk in microwave for 40 seconds on high, run egg under tap water for a minute if its cold.
  • Add ingredients in the order suggested by the manufacturer, except the chocolate chips and the nuts.
  • Set the cycle to sweet/nut/fruit cycle, 1 1/2 lb loaf.
  • Check the dough after about 5 minutes, if its too wet then add a tablespoon of flour at a time, if its too dry then add a tablspoon of water at a time, until dough forms a smooth round ball.
  • Add the nuts and chips at the add-in beep.

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