CHOCOLATE GANACHE FOR BLACK FOREST LAYER CAKE
Top our Haunted Black Forest Layer Cake with this ganache. All you need is a combination of heavy cream and semisweet chocolate to make the ultimate rich and silky topping.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 1 cup
Number Of Ingredients 2
Steps:
- Bring cream to a boil in a small saucepan over medium heat. Pour over chocolate in a bowl. Let stand 5 minutes. Slowly whisk until smooth. Let cool completely, stirring often with a rubber spatula.
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