CHOCOLATE FUDGE MUFFINS
Rich fluffy muffins made with top quality cocoa
Provided by jillyr666
Time 40m
Yield Makes 12 muffins
Number Of Ingredients 0
Steps:
- Heat oven to 170C. Sieve the flour, cocoa and baking power into a bowl, add the sugar
- In a jug whisk together the eggs, milk, oil and vanilla extract until it is full of bubbles
- Add liquid to dry ingredients and mix together with an electric mixer until smooth, add the chocolate chips and fudge chunks and mix until they are distributed evenly
- Spoon into muffin cases and place on tray in the oven. Cook for 20-30 mins or until firm to touch and tops have split (though they don't always split). Take out of oven and leave to stand on rack for 5-10 mins and then eat warm.
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