CHOCOLATE FUDGE BROWNIE CAKE

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Chocolate Fudge Brownie Cake image

Make and share this Chocolate Fudge Brownie Cake recipe from Food.com.

Provided by Jessy adams

Categories     Dessert

Time 1h

Yield 18 serving(s)

Number Of Ingredients 5

1 (18 ounce) box standard chocolate cake mix
3 eggs
1 pint ben and jerry chocolate fudge brownie ice cream, melted
2 cups semi-sweet chocolate chips
1 (18 ounce) container chocolate frosting

Steps:

  • Preheat oven to 350 degrees.
  • Grease bottom of 13x9, glass baking dish.
  • In a bowl using an electric mixer, blend the cake mix, eggs and melted ice cream low speed for 30 seconds.
  • Scrape sides of bowl.
  • Then mix on medium speed for 2 minutes more.
  • Fold in chocolate chips.
  • Pour into pre-greased dish.
  • Bake for 35-45 minutes.
  • Check with toothpick after 35 minutes.
  • Cake is done when toothpick comes out clean.
  • Cool in pan for 10 to 15 minutes.
  • Flip on to wire rack and cool completely before frosting.

Nutrition Facts : Calories 335.6, Fat 15.8, SaturatedFat 6.1, Cholesterol 35.2, Sodium 299.5, Carbohydrate 50.5, Fiber 2, Sugar 37.5, Protein 3.8

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