CHOCOLATE-DIPPED SPOONS

Chocolate-Dipped Spoons image

Coffee goes down in the most delightful way when stirred with these sugar-coated spoons created by our Test Kitchen. They lend a hint of raspberry to your favorite warm drinks.

Provided by Taste of Home

Time 20m

Yield 1 dozen.

Number Of Ingredients 5

Ingredients

1/2 cup raspberry chocolate chips
2 teaspoons shortening, divided
12 metal or plastic spoons
2 ounces semisweet chocolate
4 teaspoons coarse sugar

Steps:

In a microwave-safe bowl, melt chocolate chips and 1 teaspoon shortening; stir until smooth. Dip each spoon into chocolate; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; let stand until set., In a microwave-safe bowl, melt semisweet chocolate and remaining shortening; stir until smooth. Dip coated spoons into chocolate mixture; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; sprinkle with coarse sugar. Let stand until set.

Nutrition Facts : Calories 76 calories, Fat 4g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 20mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.