CHOCOLATE DELIGHT MUFFINS

Chocolate Delight Muffins image

Get the satisfaction of indulgent chocolate and the benefits of whole wheat flour in a delightful muffin.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 40m

Yield 12

Number Of Ingredients 11

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Ingredients

1 cup buttermilk
1/2 cup butter or margarine, melted
1 egg
1 cup Gold Medal™ all-purpose flour
3/4 cup Gold Medal™ whole wheat flour
3/4 cup packed brown sugar
1/2 cup unsweetened baking cocoa
1 teaspoon baking soda
1 teaspoon vanilla
1/4 teaspoon salt
1/2 cup miniature semisweet chocolate chips

Steps:

Heat oven to 375°F. Place paper baking cup in each of 12 regular-size muffin cups. In medium bowl, mix buttermilk, butter and egg with spoon until blended. Stir in flours, brown sugar, cocoa, baking soda, vanilla and salt just until moistened. Stir in chocolate chips.
Divide batter evenly among muffin cups.
Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan. Serve warm or cool.

Nutrition Facts : Calories 260, Carbohydrate 34 g, Cholesterol 40 mg, Fat 2, Fiber 3 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Muffin, Sodium 240 mg, Sugar 18 g, TransFat 0 g