CHOCOLATE-COVERED GRAPES
Make and share this Chocolate-Covered Grapes recipe from Food.com.
Provided by spatchcock
Categories Dessert
Time 40m
Yield 1 bunch grapes
Number Of Ingredients 4
Steps:
- Wash grapes. Drain thoroughly on paper towels for several hours. Line a cookie sheet with waxed paper; set aside.
- In a small saucepan combine milk chocolate, semisweet chocolate, and shortening.
- Heat and stir over low heat until chocolate is melted.
- Holding grape bunch by stem, dip grapes partially into melted.
- chocolate.
- If necessary, spoon chocolate over grapes to coat. Let excess chocolate drip off.
- Place grapes, stem side up, on prepared cookie sheet.
- Chill until chocolate is firm, about 30 minutes or up to 6 hours.
Nutrition Facts : Calories 1679.2, Fat 89.7, SaturatedFat 40.5, Cholesterol 29.5, Sodium 100.5, Carbohydrate 210, Fiber 14.8, Sugar 176.8, Protein 16.4
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