CHOCOLATE CLOUD CREAM PIE

Chocolate Cloud Cream Pie image

Melted semi-sweet chocolate bumps up the chocolatey lusciousness of chocolate pudding in this sumptuous cream pie.

Provided by My Food and Family

Categories Home

Time 3h20m

Yield 10 servings

Number Of Ingredients 7

Ingredients

1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1-1/2 cups cold milk
1 chocolate cookie crumb crust (6 oz.)
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Steps:

Melt 3 oz. chocolate as directed on package. Beat pudding mix and milk in medium bowl with whisk 2 min. Add melted chocolate; mix well. Spoon into crust.
Whisk marshmallow creme and cream cheese in large bowl until blended. Stir in COOL WHIP. Spread over pudding mixture in crust. Grate remaining chocolate; sprinkle over pie.
Refrigerate 3 hours or until firm.

Nutrition Facts : Calories 360, Fat 17 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 20 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g