CHOCOLATE CHUNK WALNUT BANANA BREAD

Chocolate Chunk Walnut Banana Bread image

If baking with sugar's not your cup of tea, try this Chocolate Chunk Walnut Banana Bread sweetened with no-calorie sweetener.

Provided by My Food and Family

Categories Bread

Time 1h

Yield Makes 18 servings, 1 slice each.

Number Of Ingredients 11

Ingredients

2 cups flour
1 cup granular no-calorie sweetener
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
2 eggs
1/3 cup oil
1/4 cup milk
1 cup mashed ripe bananas
1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), coarsely chopped
1/2 cup chopped walnuts

Steps:

Preheat oven to 350°F. Combine flour, granulated sweetener, baking powder, baking soda and salt; set aside. Beat eggs, oil and milk in large bowl with wire whisk until well blended. Stir in bananasl. Add dry ingredients; stir just until moistened. Stir in chopped chocolate and walnuts.
Pour into greased 9x5-inch loaf pan.
Bake 45 min. or until toothpick inserted in center comes out clean. Cool 10 min. Remove from pan; cool completely on wire rack. Cut into 18 slices to serve.

Nutrition Facts : Calories 190, Fat 10 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g