Your friends will love the sweet surprise of finding a chocolate pecan pie under their Christmas tree. I enjoy giving this unique gift mix because it's a little bit different from traditional holiday fare.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1 pie (6-8 servings).
Number Of Ingredients 9
Steps:
- In a bowl, combine sugar and flour; place in a resealable plastic bag and label "Dry Ingredients". Place chips, coconut and pecans in another resealable plastic bag and label "Chocolate Filling Ingredients". Place both bags in a gift basket along with directions for preparing Chocolate Chipper Pie. Store in a cool, dry place for up to 3 months. Yield: 1 batch., To prepare pie: In large bowl, combine the eggs, butter and contents of "Dry Ingredients" packet; mix well. Stir in the contents of the "Chocolate Filling Ingredients" packet. Spoon into pie shell. Bake at 350° for 30-35 minutes or until filling is set and crust is golden. Cool on a wire rack.
Nutrition Facts : Calories 495 calories, Fat 28g fat (13g saturated fat), Cholesterol 73mg cholesterol, Sodium 192mg sodium, Carbohydrate 61g carbohydrate (40g sugars, Fiber 2g fiber), Protein 5g protein.
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