CHOCOLATE CHIP ZUCCHINI BREAD
Make and share this Chocolate Chip Zucchini Bread recipe from Food.com.
Provided by susie cooks
Categories Breads
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350
- Place first 3 ingredients in a large bowl; mix at low speed until well blended.
- Stir in applesauce.
- Combine flour, cocoa, baking soda, cinnamon and salt, stir well with whisk.
- Add flour mixture to sugar mixture, beating until just moist.
- Stir in zucchini and chocolate chips.
- Spoon batter into a 9 x 5 inch loaf pan that has been coated with cooking spray.
- Bake at 350 for 1 hour or until a wooden pick inserted in center comes out almost clean.
- Cool in pan 10 minutes and remove to wire rack.
- Cool completely.
Nutrition Facts : Calories 165.9, Fat 5, SaturatedFat 1.6, Cholesterol 23.2, Sodium 150.1, Carbohydrate 28.8, Fiber 1.4, Sugar 12.6, Protein 2.9
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