CHOCOLATE CHIP NUT CAKE

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CHOCOLATE CHIP NUT CAKE image

Categories     Cake     Chocolate     Dessert     Bake     Vegetarian

Yield 1 Cake

Number Of Ingredients 16

Cake
1/4 Pound Butter
1 Cup Sugar
2 Eggs Unbeaten
1 Tsp Baking Powder
1 Tsp Baking Soda
1 Tsp Salt
2 Tsp Vanilla
2 Cups Flour
1 Cup Sour Cream
Topping
6 oz pack of chocolate chips
1/4 Cup White Sugar
1/3 Cup Brown Sugar
1 Tsp Cinnamon
1 Cup Diced Walnuts

Steps:

  • Preheat oven to 350. Batter Cream first 3 ingredients. Beat next 6 ingredients. Topping Combine all ingredients. Grease tube pan. Sprinkle 1/3 topping on bottom of pan. Spoon in 1/2 batter. Sprinkle 1/3 topping. Spoon in remaining batter. Sprinkle remaining topping. Bake 45 minutes at 350. Let cake cool completely before removing from pan, as it breaks easily.

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