CHOCOLATE CHIP MONDEL BREAD

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Chocolate Chip Mondel Bread image

I have been eating this since I was a child. My mom is still making it and now my kids beg me to make it too! One bowl makes this one of the easiest and best recipes of this type that I have ever made or eaten! ;)

Provided by NYCookInAZ

Categories     Bar Cookie

Time 50m

Yield 2 loaves

Number Of Ingredients 7

2 cups flour
1 cup sugar
3 eggs
3/4 cup oil (I use vegetable)
1 teaspoon vanilla
1 teaspoon baking powder
6 ounces chocolate chips (or more if you like)

Steps:

  • Mix all of the above together except for the chocolate chips.
  • Then add chips and mix.
  • Separate dough into 2 balls.
  • Make 2 ovals on 2 separate cookie sheets.
  • Bake at 350 degrees for 30 minutes.
  • Remove, lay cookie sheet on towel and slice through.
  • Return to oven for 10 more minutes.
  • Cool and Enjoy!
  • Over the years, friends have used various types of chips as others have become available. I still prefer good old semi-sweet morsels.

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