Jenny Bull of Highlands Ranch, Colorado combines the yummy flavors of s'mores in this sweet kid-pleasing pie. "I like to top each piece with just a few mini marshmallows," she notes.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Spoon ice cream into crust. Cover and freeze for at least 3 hours or until set. Remove from the freezer; spread with marshmallow creme. Let stand for 15 minutes before cutting. Drizzle with warm fudge topping.
Nutrition Facts : Calories 358 calories, Fat 16g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 183mg sodium, Carbohydrate 49g carbohydrate (39g sugars, Fiber 1g fiber), Protein 4g protein.
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